“Ninety percent of the seafood we eat in the United States is imported from overseas. Yet one third of the seafood that’s caught here is shipped to other countries. It’s an issue that gets Chris Holland angry.”
Read the full story here.
“Ninety percent of the seafood we eat in the United States is imported from overseas. Yet one third of the seafood that’s caught here is shipped to other countries. It’s an issue that gets Chris Holland angry.”
Read the full story here.
“Dock to Dish, Long Island’s original Community and Restaurant Supported Fishery, headquartered in Montauk, New York, is opening Florida’s first ever Community Supported Fishery in Key West next month in conjunction with Key West restaurateur Chris Holland and the Florida Keys Commercial Fishermen’s Association.”
Read the full story here.
“Chris Holland and Paul Menta, along with the Florida Keys Commercial Fisherman’s Association, have joined forces with Dock to Dish, a community-supported fishery in Montauk, N.Y., that fisherman Sean Barrett launched in 2014 as a seafood cooperative of sorts.”
Read more here.
“If you’re looking for a fun, family friendly place to stay in Key West, with exceptional attention to detail, a vintage vibe and friendly staff, then Ibis Bay is for you!” Read more here.